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Business Trends – August 31, 2018

Classic Culinary Specialties and Modern Twists at Vintage Cave Café [Sponsored]

sponsored by Vintage Cave Café

Vintage Cave Café was developed as the “casual” sister Italian restaurant to the exclusive Vintage Cave Club (formerly known as Vintage Cave Honolulu).

Located in the new Ewa Wing of Ala Moana Center, this 9,000-square-foot dining venue seats up to 150, includes three private rooms, a full bar, and a performance stage. It delivers the same philosophy as the Club but to a wider, more inclusive clientele without compromising quality. This is apparent from the moment you walk through the extravagant rustic, iron vineyard gates and are greeted with the meticulously detailed, art-laden, interior.

Built in the image of renaissance architecture, the cumulative offerings of Vintage Cave provide the ultimate in relaxation and enlightenment. The world-class collection of art from the masters are eclectically mixed with emerging visionaries.

Chef’s Special Truffle Cream Pasta

Chef de cuisine Taiki Oda pays homage to his culinary training in Parma, Italy, with an Italian-inspired menu filled with classic specialties and modern twists. At Vintage Cave Café, epicures and casual diners alike will be met with an unparalleled wine list, live music nightly, and an exceptional Italian dining experience.


 

Vintage Cave Café

(808) 441-1745
Ala Moana Center, Street Level 1, Ewa Wing
www.vintagecave.com • cafe@vintagecave.com

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