Hawaii Business Magazine - August 2025

A Year of Calm, With Uncertainty Ahead

Hawai‘i companies and nonprofits reported revenue gains in 2024 – a stable year before tariffs and federal funding cuts created a more volatile economic situation

Not an Ordinary Bakery

Breadshop, located in Kaimukī, isn't your typical bakery. Founder and owner Chris Sy says from its inception, he wanted Breadshop to be "an exploration of bread products" and "make a difference in what was available here."

The Highest Honor in Our Field

A story doesn't come alive through words alone. It's the photographers, designers and art directors who give our reporting its visual heartbeat. And no one does that better than our creative director, Jeff Sanner.

Can Hawaiʻi Become the Napa Valley of Chocolate?

Many places in the U.S. manufacture chocolate, but only Hawai‘i cultivates its main ingredient, cacao, on a commercial level. Efforts to establish Hawai‘i as a globally recognized gourmet chocolate producer are gaining momentum.