Geckos are iconic in Hawaiʻi, as much as pineapples or ukuleles, and, like them, are not native to the Islands. The Polynesians brought them here about 1,500 years ago along with other plants and animals.
Ahi, also known as yellowfin tuna and bigeye tuna, have suffered from overfishing and are becoming harder and harder to catch in the wild. That’s why farm-raised ahi are so coveted, but the prize has proved elusive. Others are trying…
A report by UH’s College of Tropical Agriculture and Human Resources compared 12 newly introduced crops in Hawaiʻi and found figs way ahead of the pack.
The sun and wind create clean, local energy for Hawaii, but they’re intermittent. They come and go on a schedule that doesn’t follow the Islands’ demand for…
“My bees were dying. I was crying. I had 40 hives and 36 of them were dead. My friends said, ‘Find a new job. The bee business is done.’ ” Diminutive Puna beekeeper Jen…
The pace at which sustainability has been adopted as a sound business imperative is impressive. A few years ago, most companies would have put it in a silo, where a small portion of profits would be dedicated to “greening” along…
What is C.E.P.A.S.? Navatek, the R&D subsidiary of shipyard operator Pacific Marine, specializes in developing advanced hull forms and flow-control technology. Its new Catalyst Enhanced Plasma Actuation System is designed to improve the efficiency of large, commercial wind turbines by…
The Pentagon is investing billions in alternative energy and conservation, and that’s good news for local companies it’s good news for hawaii’s economy and local aspirations when the state’s goals align with the American military’s goals. That’s because the U.S.…
Owner David Jung aims to distinguish his new taxi company from competitors with two things: sustainability and good service. The company is called EcoCab and all of its vehicles are Hyundai Sonata hybrids, which the EPA rates at 35 mpg…
