How The Art Source Became a Manufacturing Powerhouse in Hawai‘i
The diversified company performs upwards of 80% of its production on O‘ahu. Here’s how they grew their business while keeping production local.
Trending Stories
Navigating Hawai‘i’s Family-Leave Maze
Rules and policies can leave parents broke and jobless, or push them back to work long before they or their infants are ready. Can the system be fixed?
Restoring Hope in Housing
Two pilot programs are helping Hawai‘i families overcome the financial barriers standing between them and a place to call home.
Making Climate Action Work for Hawai‘i
From clean energy financing to brave-space conversations, Climate Hawai‘i is helping businesses and communities see sustainability not as a sacrifice but as a strategy.
Talk Story: Micah Kane, CEO, Hawaii Community Foundation
The luckiest man in Hawaii? Despite the natural ups and downs in life, Micah Kane says he reminds himself every day of how fortunate he is. Kane took over this year from Kelvin Taketa as CEO of Hawaii Community Foundation. In…
This Houseless Village in Wai‘anae Keeps Twinkle’s Vision Alive
Before she died, Twinkle Borge selected leaders for Pu‘uhonua o Wai‘anae. They’re holding the harbor community together as a permanent village is built.
Hawai‘i’s Housing Crisis Was Decades in the Making
A look at the policy decisions, external crises and social changes that gave Hawai‘i the most expensive housing in the nation.
Is it Legal to Secretly Record a Conversation in Hawaii?
Yes, it is legal to secretly record a conversation in Hawaii as long as one person in the conversation consents – and that can be the person doing the recording. You can do the recording in person or on the…
Private Equity Owns a Big Chunk of Hawai‘i’s Hotels. Here’s Why That Matters.
Private equity companies own almost 30% of Hawai‘i’s hotel rooms, a huge increase in the past two decades. We investigate the pros and cons.
Pupu Cooler Keeps Your Food Safe While You Party
PHOTOGRAPHY BY DAVID CROXFORD & COURTESY OF PUPU COOLER Problem: How long did you leave poke out at your last party? According to the FDA, seafood and other perishable food should always be kept cool in a refrigerator, on…
2018 Black Book: 364 Executives to Know
Welcome to the 21st annual Black Book from Hawaii Business Magazine – a valuable insight into who are the decision makers, movers and shakers of the state's business world.
Tanaka of Tokyo Restaurant Chain Founder Shares Tales of Survival as He Passes Baton
New leadership team includes founder's daughter, Bo Tanaka, who promises continuity as well as creativity in an evolving and volatile market.