Prices Inch Up as Hawai‘i Restaurants Face Higher Costs and Wages
The best numbers were enjoyed by restaurants on Maui, by casual and fine dining restaurants statewide and by restaurants in Waikīkī and other resorts
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8 Things Hawaiʻi Companies Should Know About Hiring Interns
How to start a program, paid vs. unpaid interns, college students vs. high schoolers, and more. Plus five tips for students.
Cultural Practitioners, Advisors Help Educate Visitors About Hawai‘i’s People, Places, History and Culture
Cultural practitioners working in the tourism industry see their roles as integral to ensuring Hawaiian culture is perpetuated accurately and that visitors treat the Islands respectfully.
The Present and Future of Coworking
Local coworking spaces enjoy increased demand from digital nomads who drop in for a day or longer, from local companies giving up their own offices and from at-home workers who occasionally need more space.
Restaurant Sales Keep Growing – But Not Everywhere in Hawai‘i
O‘ahu sales are flat on average, but gains continue elsewhere, according to the Food Gurus Index.
April Was Great, May Even Better for Hawai‘i Restaurants
The Food Gurus Hawaii Restaurant Index finds Waikīkī and Neighbor Island resort areas did especially well last month.
In-Person Events Are Back But Many Caveats Remain
"Hope" and "Hybrid" are two words Hawaiʻi event planners frequently use while organizing conventions, weddings and other gatherings this year as they see the light at the end of the COVID-19 tunnel
Monthly Index Tracks Robust Rebound in Sales at Hawai‘i Restaurants
Food Gurus Hawaii Restaurant Index tracks over 125,000 daily transactions at more than 130 restaurant units statewide.
How to Resolve Community Conflicts
Community opposition to proposed projects is nothing new, but it seems to be more common nowadays. And more effective. To get moving on such projects, and others, Hawai‘i must work with communities that are demanding a voice in their future.
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