Move over, Jet-Puffed, there’s a new marshmallow in town. Kristin and Kui Bento have introduced Marshmahalos, a gourmet take on the spongy confection. “They come in a variety of flavors, including Royal Chocolate Mousse, Salted Caramel Crunch and Strawberry Lemonade,”…
Chef Chris Okuhara says he wasn’t left with a crumb at the inaugural Honolulu Night Market in Kakaako in October. The co-owner of Miso & Ale, a “pop-up” eatery, says close to 1,000 people visited his booth, which served pork…
If they can’t get home for the holidays, Wei Fang and Kina Mahi will help you send a bit of Hawaii to distant family and friends. The two business partners – already involved in a number of startups and other…
Name: John David Nelson Job: Entomologist Years of experience: 14 STARTING OUT: Growing up on an Eastern Tennessee farm, Nelson says, insects were part of his daily life. But it wasn’t until he took an entomology class in college, then…
For lawyer Ken Lawson, it began with a sports injury and a prescribed painkiller. It ended in disbarment and prison. In between were years of escalating dependence on prescription opiates, alcohol and cocaine, plus abuse of clients’ trust funds, missed…
83 years after opening her business, Mary Shizuko Teshima still loves company. Mary Shizuko Teshima probably holds the Hawaii record for business longevity: 83 years after opening on her property in Honalo, she still lives behind the family restaurant and…
We love them like family when they’re alive, so why not treat them the same way in death? A cemetery burial for your pet at Valley of the Temples in Kaneohe gives you a way to recognize that affection. Pet…
Name: Windy Keala McElroy Job: Archaeologist Years of experience: More than 10 STARTING OUT: When Windy Keala McElroy enrolled at Windward Community College, she quickly discovered a passion for anthropology, and went on to get bachelor’s, master’s and doctorate…
Name: Steve VanDermyden Job: Artisan bread baker and new owner of Coffees N Epicurea, a bakery and coffee shop in Captain Cook on Hawaii Island. Experience: Two years. STARTING OUT: Two years ago, VanDermyden was thinking about opening a…
