Laid Off, But He Found a New Field He Loves
Part 10 of a series of stories about resilience during the pandemic
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Part 10 of a series of stories about resilience during the pandemic
Food Gurus Hawaii Restaurant Index tracks over 125,000 daily transactions at more than 130 restaurant units statewide.
Kupu used stimulus money to protect the ‘āina and provide new opportunities for hundreds of people. Part 9 of a series of stories about resilience during the pandemic.
Part 8 of a series of stories about resilience during the pandemic
Part 7 of a series of stories about resilience during the pandemic
Kalyn Kim's business was on the brink of shutting down completely back in March 2020. The turnaround for Kim came after a church group of small business owners banded together to share tips and successes, and found ways to support each other through the tough times.
Part four of a series of stories about resilience during the pandemic
Part three of a series of stories about resilience during the pandemic
Part two of a series of stories about resilience during the pandemic