Climate Change & Nature

People and Places that Grow Hawai‘i’s Food

It seems everyone wants more locally grown food. Here are those making it happen: their successes, challenges and ideas about how to make Hawai‘i more self-sufficient in food. Alternately fought over and forgotten, land in Lualualei Valley has long served…

Plastics Ban: What’s Next

Local restaurants are seeking alternatives and worried about the costs, customer experiences and other challenges just as Oʻahu's new law restricting single-use plastics has business owners scrambling to comply.

Making Koa Sustainable

The native tree is a vital part of Hawaiʻi's forests and watersheds, and prized by woodworkers and by Hawaiian cultural practitioners. The challenge is making koa sustainable for all of its valuable roles. https://vimeo.com/366353476 Video by Jeff Hawe Koa has…

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