Ask SmallBiz: Exit Packages
Q: One of the key, long-term managers at our family-owned company – someone who is not a family member – is asking for an “exit package” in the event she is terminated or decides to leave the company on her own.…
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Q: One of the key, long-term managers at our family-owned company – someone who is not a family member – is asking for an “exit package” in the event she is terminated or decides to leave the company on her own.…
Owning a franchise is always hard work, but here’s how to avoid the hellish pain and reap the heavenly rewards David and Carla Lehn were first-time franchisees who hoped that by purchasing the only Quiznos fast-food restaurant on Kauai, they…
Spend any time with Hawaii executives and chances are the discussion will turn to leadership and community. The business leaders I know take a broad view of their responsibilities regarding public welfare, and are always looking for new initiatives to…
This summer, hundreds of children in Honolulu and seven mainland cities will compete to create the best lemonade stand. But don’t expect watered-down concoctions and makeshift tables: These kids mean business. The contest, Lemonade Alley, requires participants from kindergarten through…
When Taiji Terasaki needs fresh herbs for a pot of stew or the ingredients for an organic salad, he’ll send his 7-year-old son, Kenta, and 4-year-old daughter, Miya, out to the family’s kitchen garden. There’s quite a selection in the…
Gummy-bear keychains, Pop-Tart necklaces and shave-ice rings. The art of “deco sweet” or miniature food jewelry is all the rage in Japan. Local business Bit of Sugar is taking the trendy, handmade treasures to new heights this summer. Co-owner Lei…
Misconceptions: With TV shows like “The Millionnaire Matchmaker” creating false impressions, it’s easy to misunderstand what professional matchmakers do. At Matchmaking Introductions Hawaii, owner and president Reiko Keifert says singles don’t come to her because they can’t find partners on…
Your next business meeting will go more smoothly with proper planning. Plaza Club GM Dan Bower offers five ways to ensure that you succeed and everyone who attends is impressed. 1. Have a clear vision. Before you start planning your meeting, it is…
Huggo’s, on the water at the south end of Kailua Bay, is one of Kona’s oldest and most popular restaurants. Executive chef Ken Schloss and butcher Urs Hartmann talk about fish, the mainstay of Huggo’s menu. Where do you get…