Some people have the natural ability to speak with confidence in front of large audiences. For everyone else, Mark Blackburn, treasurer of Honolulu’s Downtown Business Association Toastmasters, offers tips on being a better public speaker. “It’s a real challenge, but…
Hawaii is not an easy place to be a fashion designer. While inspiration abounds, the business of fashion in the Islands presents a unique set of problems. It costs more to source materials and have them shipped here. Finding people…
The sluggish economy prompted interior designers Jean Wall and Joan Robinson-Whitaker to start an affordable, one-day design service. Designer for a Day launched in August 2008 after Robinson-Whitaker was laid off from Castle Resorts & Hotels and Wall’s business ended. “We…
Douglas Smith, the president and CEO of Hawaiian Island Shine, was fortunate that when local sales began to slump because of the recession, his export business began to takeoff. His car-care products are now sold in six countries and he…
Tom Park, founder and owner of Leather Soul, which carries exclusive men’s shoes, can’t believe his success in following a dream. “I’ve always loved shoes, from when I was in kindergarten,” he says. In March, his flagship Waikiki store moved…
Need a comfortable, upscale place in Honolulu to meet and impress clients that doesn’t just serve lattes? Try the Plaza Club, renovated this year and located downtown on the 21st floor of Pioneer Plaza. Furnishings that had been around since…
Dustin Shoedel and Brian Brooks have an interesting new product – a relaxing drink made from kava and orange juice – and plan to tell the story of bringing it to market month-by-month on the Internet. The pair created RZO…
A signature sauce and five-generation recipe keep people coming back for shoyu poke from Kahuku Superette on Oahu’s North Shore. “I call it ‘mother’s love sauce’ and, once you try it, you’re addicted for life,” says manager Diane Primacio. Market…
Honolulu delicatessens are better known for serving musubi than sandwiches, but sometimes you just need a piled-high pastrami sandwich, location be damned. For obvious reasons, Giovanni Pastrami fills the need. I sampled the Pastrami Reuben sandwich, the restaurant’s most popular…
